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  1. NTU Theses and Dissertations Repository
  2. 生物資源暨農學院
  3. 園藝暨景觀學系
Please use this identifier to cite or link to this item: http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/74719
Title: 紅光與遠紅光比例對草莓花序誘導之影響
The effect of red light and far-red light ratio on floral induction in strawberry
Authors: En-Hsien Liao
廖恩賢
Advisor: 楊雯如
Keyword: 植物工場,水耕栽培,光敏素,開花誘導,低溫需求,
Plant factory,Hydroponic culture,Phytochromes,Floral induction,Chilling requirement,
Publication Year : 2020
Degree: 碩士
Abstract: 本研究室已建立相對短日型草莓於植物工場果實生產的環境參數,包括花序誘導期及一般的高溫長日栽培期。‘桃園一號’及‘長柄’草莓的花序誘導期參數為溫度22/17℃、光週長13小時8週,使用的光源為螢光燈(R/FR 5.11)。在完全人工光型植物工場內生產草莓,光照及溫度控制之所需之能量為產業成敗關鍵;因此,提高能量使用效率為重要課題。本研究旨在評估LED光源與提高紅光和遠紅光比例(R/FR > 5.11)對草莓生產的優勢。
提高LED栽培光源的R: FR比例,可促進草莓的花序形成率,尤其在誘導溫度略高於合適溫度時。在光週長13小時、22/17℃下,R: FR比例高於5之螢光燈及LED處理花序形成率皆可達到100%;提高誘導溫度至25/20℃時,LED (R/FR 5.48)處理僅剩60%花序形成率,提升LED的R: FR比例至18.48時,花序形成率可回升至90%。然而,在25/20℃下,螢光燈之花序形成率仍維持100%。
在適當的誘導溫度下,提高栽培光源的R: FR比例,可以降低相對短日型草莓對長日的敏感性。在誘導溫度22/17℃、光週期為14及15小時下,螢光燈(R/FR 5.11)、LED (R/FR 5.48)及LED (R/FR 18.48)的花序形成率分別為53%和0%、100%和0%、100%和13%。試驗結果也顯示螢光燈栽培之植株對光週期變化的敏感度高於R: FR比例相近之LED處理植株。
綜合花序誘導結果,在植物工場中使用高R: FR比例之LED光源,可略微提高誘導溫度以降低溫度控制成本,延長光週可增加植物光合產量,有助於產量提高,具節能及提高產能的雙重意義。再者,以23W LED燈管取代28W螢光燈,功率消耗減少18%,更為節能,且發熱量也低,空調運作量增幅少。高R: FR比例LED光源的效用可拓展至其他需冷性作物的生產及研究。
The environmental parameters for fruit production of facultative short-day strawberry cultivars in the plant factory has been previously established in our laboratory. The floral production parameters of ‘Taoyuan No.1’ and ‘Changbin’ strawberry was 22/17℃ under 13 hr of illuminating by fluorescent light (R/FR 5.11) for 8 weeks. In fully artificial light-type plant factories, energy cost for lighting and temperature control is the key factor for the success of the production industry; therefore, promoting energy efficiency cannot be more important. This study aimed to evaluate the advantage of using LED or raising R: FR ratios (R/FR >5.11) for strawberry production.
Raising R: FR ratio of LED may enhance flowering percentage particularly when temperature is slightly higher than the adequate range for floral induction. In 22/17℃, 13-hr lighting with R: FR ratio above 5, the floral induction rate was 100% whether lighting with fluorescent or LED. As the inductive temperature raised to 25/20℃, the floral induction rate reduced to 60% under LED (R/FR 5.48), whereas raising R: FR ratio to 18.48 may resume the plants floral induction rate to 90%. However, all plants at 25/20℃ under fluorescent light flowered.
Raising R: FR ratio of LED may alleviate the sensitivity to photoperiod of facultative short-day strawberries. At adequate inductive temperature, 22/17℃, the floral induction rate of 14- and 15-hr daylength for the 3 light sources, fluorescent light, LED (R/FR 5.48) and LED (R/FR 18.48) were 53% and 0%, 100% and 0%, 100% and 13%, respectively. The result also showed that facultative short-day strawberries under fluorescent light was more sensitive to higher photoperiod than LED with the similar R:FR ratio.
In conclusion, LED with higher R:FR ratio could effectively induce flowers at temperature slightly above adequate, and thus reduce cost for temperature control. In addition, LED with higher R: FR ratio may also increase productivity for cultivating under prolonged daylength. Moreover, replacing 28-Watt fluorescent tubes by 23-Watt LED tubes decreased 18% of energy consumption, and the resulted heat emission was also lower, which added less burden on temperature control. The effect of high R: FR ratio LED may possibly apply to other chilling required plants.
URI: http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/74719
DOI: 10.6342/NTU202000013
Fulltext Rights: 有償授權
Appears in Collections:園藝暨景觀學系

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