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完整後設資料紀錄
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.advisor | 方煒(Wei-Fang) | |
dc.contributor.author | Po-Han Chen | en |
dc.contributor.author | 陳柏翰 | zh_TW |
dc.date.accessioned | 2021-06-16T17:35:05Z | - |
dc.date.available | 2017-08-28 | |
dc.date.copyright | 2012-08-28 | |
dc.date.issued | 2012 | |
dc.date.submitted | 2012-08-15 | |
dc.identifier.citation | 1. 方煒。2001。自動化植物工廠。農業自動化叢書第十一輯:103-112。
2. 方煒、饒瑞佶。2002。高度發光二極體於生物產業之應用。中華農學會報 5(5):432-446。 3. 方煒(譯)。2010。太陽光型植物工廠-永續性先進植物工廠。初版。台北:財團法人豐年社。 4. 方煒(譯)。2011。完全控制型植物工廠。初版。台北:財團法人豐年社。 5. 王慧媛。2010。環境控制下波士頓萵苣兩階段立體化栽培模式之探討。碩士論文。台北: 國立台灣大學生物產業機電工程學研究所。 6. 邱偉豪。2009。控制環境內波士頓萵苣立體化栽培之研究。碩士論文。台北: 國立台灣大學生物產業機電工程學研究所。 7. 高德錚。1986。水耕栽培-精緻蔬菜生產技術之開發。台中區農推專訓56:22-31。 8. 張祖亮。1998。養液栽培之應用技術。種苗生產自動化技術通訊。第三期第 98003號。種苗生產自動化技術服務團。台北:財團法人農業機械化研究發展中心。 9. 劉冠伶。2011。植物工廠量產低硝酸鹽萵苣之研究。碩士論文。台北:國立台灣大學生物產業機電工程學研究所。 10. 劉冠伶、方煒。2011。植物工廠量產低硝酸鹽波士頓萵苣之研究。生機與農機論文發表會。嘉義。 11. 謝易甍。2011。植物工廠生產皺葉萵苣及芫荽之水耕栽培研究。碩士論文。 台北:國立台灣大學園藝研究所。 12. 蕭伯翰。2009。植物立體化栽培控制環境之遠端監控。碩士論文。台北:國立台灣大學生物產業機電工程學研究所。 13. 簡君良。2011。植物工廠環境與養液灌溉監控物聯網之建置。碩士論文。台北:國立台灣大學生物產業機電工程學研究所。 14. Albright, L.D., 1990. Environment control for animals and plants. ASAE Text Book. 15. Albright, L.D., A.J. Both, and A.J. Chiu. 2000. Controlling greenhouse light to a consistent daily integral. Transactions of the ASAE 43(2):421-431. 16. Aslam, M., Oaks, A., Huffaker, R.C. 1976. Effect of light and glucose on theinduction of nitrate reductase and on the distribution of nitrate in etiolated barley leaves. Plant Physiol. 58:588-591. 17. Bianco, V.V. 1995. Rocket an ancient underutilized vegetable crop and its Potential. Rocket Genetic Resouces Network; Padulosi, S., Pignone, D., Eds. International Plant Genetic Resources Institute: 35-57. 18. Bianco, V.V. and F. Boari, 1997. Up-to-date developments on wild rocket Cultivation. In Rocket: A Mediterranean Crop for the World; Padulosi, S., Pignone, D., Eds.; International Plant Genetic Resources Institute: 41-49. 19. Both, A.J., L.D. Albright, R.W. Langhans, R.A. Reiser, and B.G. Vinzant. 1997. Hydroponic lettuce production influenced by integrated supplemental light levels in a Controlled environment agriculture facility: experimental results. Acta Horticulturae. 418:45-51. 20. Both, A.J., L.D. Albright, and R.W. Langhans. 1998. Coordinated management of daily PAR integral and Carbon dioxide for hydroponic lettuce production. Act Horticulturae 456:45-51. 21. Both, A.J., L.D. Albright, S.S. Scholl, and R.W. Langhans. 1999. Maintaining constant root environments in floating hydroponics to study root-shoot relationships. Acta Horticulturae. 507:215-221. 22. Carrasco G. and S.W. Burrage.1993. Diurnal fluctuations in nitrate uptake and nitrate accumulation in lettuce (Lactuca sativa L.) grown using Nutrient Film Technique. Acta Horticulturae 339: 137-147. 23. Chen, B ., Z. Wang, S. Li, and G. Wang. 2004. Effect of nitrate supply on plant growth, nitrate accumulation, metabolic nitrate Concentration and nitrate reductase activity in three leaf vegetables. Plant Sci. 167:635-643. 24. Ciolkosz, D.E., L.D. Albright, and A.J. Both. 1998. Characterizing evapotranspiration in a greenhouse lettuce crop. Acta Horticulturae 456:255-261 25. Facciola, S. 1990. Cornucopia. A source of edible plants. 1st edn. Kampong publication, Vista, California. 26. Goto. E., A.J. Both, L.D. Albright, R.W. Langhans, and A.R. Leed. 1996. Effect of dissolved oxygen Concentration on lettuce growth in floating hydroponics. Acta Horticulturae 440:205-210. 27. Hopkins, W.G., and N.P.A. Hunter 2008.Introduction to plant physiology. 4th ed., London: Wiley and Son. 28. Kozai, T., C. Chun, K. Ohyama .2004.Closed systems with lamps for commercial production transplants sing minimal resources. Acta Hort. 630:239-254. 29. Kozai, T., Ohyama, K., and C. Chun, 2006. Commercialized closed systems with artificial lighting for plant production. Acta Hort. 711:61-70. 30. Mascagno, V. 1987. Coltivata o selvatica la rucola è ottima in insalata. Vita in campagna 5(12):42-43. 31. Moorby, J., C.J. Graves. 1980. Root and air temperature effects on growth and yield of tomatoes and lettuce. Acta Hort 98: 29-37. 32. Pignone, D. 1997. Present status of rocket genetic resouces and Conservation activities. In Rocket: A Mediterranean Crop for the World; Padulosi, S., Pignone, D., Eds.; International Plant Genetic Resources Institute: 2-22. 33. Pimpini, F. and M. Enzo, 1997. Present Status and Prospects for Rocket Cultivation in the Veneto Region. In Rocket: A mediterranean crop for the world; Padulosi, S., Pignone, D., Eds.; International Plant Genetic Resources Institute: 51–66. 34. Salsac, L., Chaillou, S., Morot-Gaudry, J.F., Lesaint, C., Jolivet, E., 1987. Nitrate and ammonium nutrition in plants. Plant Physiol. Biochem. 25:805-812. 35. Santamaria, P., Elia, A., Papa, G., Serio, F., 1998a. Nitrate and ammonium nutrition in Chicory and rocket salad plants. J. Plant Nutr. 21:1779-1789. 36. Santamaria, P., Elia, A., Parente, A., Serio, F., 1998b. Fertilization strategies for lowering nitrate content in leafy vegetables. Chicory and rocket salad Cases. J. Plant Nutr. 21:1791-1803. 37. Santamaria, P. Elia, A., Serio, F., Todaro, E. 1999. A survey of nitrate and oxalate content in fresh vegetables. J. Sci. Food Agric. 79:1882–1888. 38. Santamaria P, Elia A, Parente A, Serio F. 2002. Effect of solution nitrogen concentration on yield, leaf element content, and water and nitrogen use efficiency of three hydroponically grown rocket salad genotypes. J Plant Nitr:25, 245–258. 39. Steingröver, E., Ratering, P., Siesling, J. 1986a. Daily changes in uptake, reduction and storage of nitrate in spinach grown at low light intensity. Physiol. Plant. 66:550-556. 40. Steingröver, E., Siesling, J., Ratering, P. 1986b. Effect on one night with 'low light'on uptake, reduction and storage of nitrate in spinach. Physiol. Plant. 66:557-562. 41. Tittonell, P., J.D. Grazia, and A. Chiesa. 2000. Effect of nitrogen fertilization and plant population during growth on lettuce (Lactuca sativa L.) postharvest quality. Acta Hort. 553:67-68. 42. Uphorf, J.C.T. 1968. Dictionary of economic plants. 2nd edn. Verlag Von J. Cramer Publ, New York. 43. Ventrella, D., P. Santamaria, V. Magnifico, F. Serio, A. De Boni and S. Cordella. 1993. Influenza dell’azoto sull’accumulo dei nitrati in foglie di rucola (Eruca sativa Miller)allevata a differenti Condizioni di temperatura e irradianza. Riv. di Agron. 27:653-658. 44. William, L.E. and A.J. Miller. 2001. Transporters responsible for uptake and partitioning of nitrogenous solutes. Annu. Rev. Plant. Physiol. Plant Mol. Biol. 52:659-688. 45. W. Zhu, S. Li, Z. Huang, D. Zhou, L. Cheng, and S. Zhou. 1998. Genetic diversity of nitrate accumulation in vegetable Crops. Acta Horticulturae. 347:119-126. | |
dc.identifier.uri | http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/64212 | - |
dc.description.abstract | 芝麻菜有特殊的芝麻風味,作為搭配在生菜沙拉中食用有提味的效果,在台灣頗受多人喜愛。由於其單價高、生產期短、體積小、性喜冷涼,作為人工光型植物工廠內量產栽培是很好的選擇。
本研究旨在建立以水耕方式在人工光型植物工廠量產芝麻菜之最適參數與產能最大化之最適栽培/採收模式。涉及之調整參數包括:溫度、光質、光量、光週期、日累積光量、栽培密度、養液配方、濃度、收穫日數等。首先探討發芽之最適溫度及光質,結果顯示在21°C、使用全紅光,第一日的發芽率即可略高於98%。其次,育苗階段應以廣域光譜的光源進行栽培。其三,探討單次早收 (第28天)、晚收 (第35天)與兩次採收 (第28, 35天) 搭配兩種栽培密度 (58、136株/m2)的栽培/採收模式,其單位面積全年產能 (kg/m2)由大至小依序為:單次晚收且低密度栽培、單次早收且高密度栽培、兩次採收且高密度栽培與單次早收且低密度栽培。第一種模式不僅單位面積全年產能最高,其光子產能 (Quantum Yield,單位g/mol) 也是最高。此四種模式的單位面積全年產能為文獻上提到田間栽培模式全年產能 (約6 kg/m2) 的2 ~ 6倍以上。對一間栽培床架達十層的植物工廠而言,其單位用地面積的全年產能可以是田間栽培的20~60倍以上。單次早收模式葉片硝酸鹽濃度稍高於4000 ppm,兩次採收模式在第二次採收前透過參數調控可得低於3100 ppm 的硝酸鹽濃度且不犧牲收成的鮮重。 綜上所述,本研究推薦單次晚收且低密度的栽培/收穫模式應用於人工光型植物工廠內芝麻菜之量產。 | zh_TW |
dc.description.abstract | Rucola (Rocket salad in common, Eruca sativa)has sesame like flavor and is used as a flavor enhancement additive in a leafy green salad dish. It gets increasingly popular in Taiwan and is a potential crop for plant factory with artificial light only (PFwAL) due to its features such as: high price, fast grown, small in size, and originate from temperate climate region which can only be grown in late autumn and winter of Taiwan.
The focus of this study is to investigate on suitable combinations of parameters for the production of hydoponic Rucola in PFwAL aiming at maximizing the annual yield per unit area and remain low in nitrate content. Parameters involves in the study include indoor air temperature, light quality, light intensity, duration of light period, daily light integral, planting density, types/concentrations of nutrient solution, and day of harvesting. Firstly, the results of seeding stage investigation appeal that the best temperature under the given condition is 21 degree C with red light as the light source. The germination rate can be higher than 98%. Secondly, artificial light with wide spectrum should be used in seedling stage. Thirdly, cultural practices, represented by planting density and day of harvest, were investigated. There are three types of cultural practices related to day of harvest, including early harvest (at day 28 after seeding), late harvest (at day 35 after seeding) and two time harvest (at day 28 and 35 after seeding) and two planting densities (58、136 plts/m2). The annual yield per unit area (in kg/m2) ranked from highest to lowest are as follows: Late harvest with low density > Early hrvest with high density > Two time harvest with high density > Early harvest with low density The cultural practice with highest yield also presents highest quantum yield (in g/mol). Compare with the annual yield in open field of approximately 6 kg/m2 described by the literature, annual yield of all cultural practices investigated in this study were 2 ~ 6 times higher. PFwAL have the capability of vertical production. For a 10 layers PF, the yield can be as high as 20 to 60 times compare with open field production. Cultural practice of early harvest will have nitrate content higher than 4000 ppm operated under current combination of parameters. Two time harvest with current practices can derive nitrate content lower than 3100 ppm without reducing fresh weight of Rucola. In conclusion, we recommend the ‘late harvest with low density model’ to be the cultural practice used in PFwAL. | en |
dc.description.provenance | Made available in DSpace on 2021-06-16T17:35:05Z (GMT). No. of bitstreams: 1 ntu-101-R99631033-1.pdf: 3104100 bytes, checksum: aa155ca0eb87e6b85a6b55384b339573 (MD5) Previous issue date: 2012 | en |
dc.description.tableofcontents | 誌謝 i
摘要 ii Abstract iii 目錄 v 圖目錄 x 表目錄 xii 第一章 前言 1 1-1前言 1 1-2研究目的 2 第二章 文獻探討 3 2-1 芝麻菜概述 3 2-2 植物工廠 7 一、植物工廠發展沿革 7 二、植物工廠定義 7 三、植物工廠之分類 8 (一)太陽光利用型 8 (二)完全控制型 8 (三)綜合型 9 2-3影響植物之風、光、水、養、氣 10 一、風 10 (一)溫度 10 (二)濕度 12 (三)風速 13 二、光 14 (一)光源利用 14 (二)光質 15 (三)光量 16 (四)光週期 17 三、水 18 (一)溶氧量 19 (二)水溫 20 四、養 20 (一)養液電導度 20 (二)養液酸鹼度 25 五、氣 26 2-4 硝酸鹽 28 一、硝酸鹽之吸收過程 28 二、硝酸鹽對人體影響 29 三、降低硝酸鹽之方法 30 (一)物理方式 30 (二)非物理方式 33 第三章 材料與方法 35 3-1 實驗設備 35 一、實驗環境 35 二、環境控制 35 (一)可程式控制器 35 (二)二氧化碳感控制 35 (三)溫度控制 36 (四)濕度感測 36 三、立體層架類型 36 (一)循環型 36 (二)打氣型 37 (三)控溫型 37 四、層架內監控設備 37 (一)PIC Network Interface Card 37 (二)溫度感測器 38 (三)濕度感測器 39 (四)光量感測器 39 (五)結合溫度、濕度、光量感測器 40 (六)層架內監控軟體 41 五、實驗設備 42 (一)量測設備 42 (二)水耕資材 44 六、量測方法 44 (一)生育性狀 44 (二)硝酸鹽之測定 45 (三)葉綠素相對含量之測定 45 (四)維生素C含量之測定 45 (五)統計分析 45 3-2實驗方法 46 一、 光量感測器校正 46 二、發芽實驗 46 (一)不同溫度對芝麻菜發芽率之影響 46 (二)不同光質對芝麻菜發芽率之影響 46 三、育苗實驗 47 四、單次採收實驗 50 (一)不同光週期對芝麻菜育成之影響 50 (二)不同栽培密度對芝麻菜育成之影響 52 (三)不同養液與不同密度對芝麻菜育成之影響 54 (四)不同光質螢光燈管對芝麻菜育成之影響 56 五、多次採收實驗 59 (一)不同溫度 59 (二)不同光質的LED 61 六、單次與多次採收實驗之再探 63 七、芝麻菜之生長、維生素C與NO3-曲線 65 第四章 結果與討論 66 4-1 光量感測校正結果 66 4-2 發芽實驗之探討 69 一、溫度對芝麻菜發芽率影響之探討 69 二、不同光質的LED對發芽率影響之探討 70 4-3 育苗實驗 71 4-4 單次採收模式 72 一、不同光週期 72 二、不同栽培密度 75 三、不同養液配方與栽培密度 78 四、不同光質之螢光燈 81 4-5 光子產能(QY, Quantum Yeild) 83 4-6 多次採收模式 89 一、不同環境溫度 89 二、不同光質之LED光盤 93 4-7單次採收與多次採收之再探 98 4-8 芝麻菜之生長、維生素C與NO3-曲線之探討 105 第五章 結論 107 參考文獻 109 | |
dc.language.iso | zh-TW | |
dc.title | 植物工廠水耕量產芝麻菜之研究 | zh_TW |
dc.title | Hydroponic Production of Rocket Salad(Eruca sativa)in Plant Factory | en |
dc.type | Thesis | |
dc.date.schoolyear | 100-2 | |
dc.description.degree | 碩士 | |
dc.contributor.oralexamcommittee | 林達德(Ta-Te Lin),羅筱鳳(Hsiao-Feng Lo) | |
dc.subject.keyword | 植物工廠,芝麻菜,栽培法,水耕,硝酸鹽,光子產能, | zh_TW |
dc.subject.keyword | Plant Factory,Rucola,Cultural Practice,Hydroponics,Nitrate,Quantum Yield, | en |
dc.relation.page | 113 | |
dc.rights.note | 有償授權 | |
dc.date.accepted | 2012-08-15 | |
dc.contributor.author-college | 生物資源暨農學院 | zh_TW |
dc.contributor.author-dept | 生物產業機電工程學研究所 | zh_TW |
顯示於系所單位: | 生物機電工程學系 |
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