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http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/40469
Title: | 輔助健康烹飪的智慧型廚房之使用者介面設計 Designing User Interface for Health-aware Cooking in a Smart Kitchen |
Authors: | Jem-Hao Chen 陳人豪 |
Advisor: | 朱浩華 |
Keyword: | 普及運算,智慧環境,居家,健康照護,使用者介面, Ubiquitous Computing,Smart Environments,Home,Healthcare,User Interface, |
Publication Year : | 2008 |
Degree: | 碩士 |
Abstract: | 烹飪於生活中扮演了關鍵的角色,因為烹飪對健康來說非常重要。我們應用了Ubicomp技術提升家中廚房的功能,以幫助煮飯的人在烹飪過程中了解相關的健康資訊。在這篇論文中,我們敘述了這個廚房的循環設計過程。我們提出的智慧型廚房內建了感測器,用以偵測各種烹飪動作,並即時提供健康相關的資訊供使用者參考。這篇論文提出了數個應用Ubicomp技術至廚房的原型介面設計,評估這些設計的使用限制,並歸納出應用Ubicomp技術至如廚房等日常生活環境的設計建議。 Cooking is an essential daily life activity because of its importance to good health. This study describes an iterative design process for augmenting a home kitchen with Ubiquitous Computing (UbiComp) technology to raise the health awareness of family cooks when preparing meals. The proposed smart kitchen has sensors for tracking cooking activities and provides real-time health-related feedback to family cooks. This study explores various prototype interface designs for integrating UbiComp technology into a kitchen, evaluates their limitations and identifies the design impli-cations of applying UbiComp technology to everyday living environments such as a kitchen. |
URI: | http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/40469 |
Fulltext Rights: | 有償授權 |
Appears in Collections: | 資訊工程學系 |
Files in This Item:
File | Size | Format | |
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ntu-97-1.pdf Restricted Access | 446.19 kB | Adobe PDF |
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