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  1. NTU Theses and Dissertations Repository
  2. 管理學院
  3. 國際企業學系
請用此 Handle URI 來引用此文件: http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/33119
完整後設資料紀錄
DC 欄位值語言
dc.contributor.advisor黃恆獎
dc.contributor.authorWan-Chi Laien
dc.contributor.author賴宛琦zh_TW
dc.date.accessioned2021-06-13T04:25:43Z-
dc.date.available2006-07-27
dc.date.copyright2006-07-27
dc.date.issued2006
dc.date.submitted2006-07-22
dc.identifier.citation一、中文部分
1. Peter, J. P. and Olson, J. C.,李瑾玲譯(2005),消費者行為,滄海書局。
2. Hawkins, D., Best, R. J., and Coney, K. A.,葉日武譯(2004),消費者行為:建立行銷策略,前程出版社。
3.李連滋、賴惠敏(2004),中藥成分在化妝保養品上之應用,化工資訊與商情,民國93年12月刊。
4.林金雀(2003),台灣化妝保養品產業發展概況與未來發展趨勢,化工資訊與商情,92年12月刊。
5.林金雀(2003),生技化妝品領軍攻佔美容市場,生技時代,民國92年10月刊。
6.賴貞秀(2003),我國保養化妝品市場的背景與發展趨勢,化工資訊與商情,民國92年1月刊。
7.黃俊英(1998),多變量分析,華泰文化事業公司。
8.洪偉章、陳榮秀(2001),化妝品科技概論,台北:高立。
9.江晃榮(2005),生物技術化妝品之之市場與技術,化工資訊與商情,民國94年5月刊。
10.徐光達(2003),消費者心理學:消費者行為的科學研究,台灣東華初版。
11.沈永軒(2002),「台灣行動電話市場區隔與定位分析--以行動加值服務市場為例」,國立台灣大學國際企業研究所碩士論文。
12.鐘啟東(2005),化妝保養品產業概況與展望,台肥季刊,第四十六卷第三期,中華民國94年9月出刊。
13.施存柔(2001),「來源國形象、品牌定位、銷售通路對化妝品消費者態度之影響」,國立政治大學國際貿易所碩士論文。
14.王悖生(2003),「台灣化妝品業者經營策略之研究─以台鹽公司轉型對照S化妝品公司為例」,國立中山大學國際高階經營管理碩士論文。
二、英文部分
1. Aaker, D. A.,(1991),Management Brand Equity: Capitalizing on the Value of Brand Name, N.Y.: Free Pree.
2. Aaker, D.A., Kumer, V., and Day, G. S.,(2003), Marketing Research, Eight Edition, Willey International Edition
3. Aaker D., (2003), “The Power of the Branded Differentiator,” MIT Sloan Management Review, Fall.
4. Alba, J. W. and Hutchinoson, J. W.,(1987),“Dimension of Consumer Expertise,” Journal of Consumer Research, 13(1), 411-454
5. Baker, W., Hunchinoson, J. W., Moore, D. and Nedungadi, P.,(1986),“Brand Familiarity and Advertising: Effects on the Evoked Set and Brand Preference,” in Advances in Consumer Research, Vol. 9(1), Association for Consumer Research, Ann Arbor, MI, 637-642
6. Begg, I., Snider, A., Foley, F., Goddard, R.,(1989),“The Generation Effect Is No Artifact; Generating Makes Words Distinctive,” Journal of Experimental Psychology: Learning, Memory and Cognition [PsycARTICLES], Vol. 15, Iss. 5; p. 977
7. Bettman, J. R.,(1979), An Information Processing Theory of Consumer Choice, Reading, MA: Addison Wesley.
8. Campbell, M. C., Keller, K. L.,(2003),“Brand Familiarity and Advertising Repetition Effects,” Journal of Consumer Research, 30, 2, pp. 292
9. Chattopadhyay, A.,(1998),“When does Comparative Advertising Influence Attitude? The Rule of Delay and Market Position,” Psychology and Marketing, Vol. 15, No. 5, 461-475
10. Craik, F. I. M. and Lockhart, R. S.,(1972),“Levels of Processing: A Framework for Memory Research,” Journal of Verbal Learning and Verbal Behavior, 11, 671-684.
11. Dahlén, M.,(2001),“Banner Ads Though a New Lens,” Journal of Advertising Research, Vol. 41, No. 4, 23-30
12. Feldman, J. M. and Lynch, J. G. Jr. ,(1988),“Self-Generated Validity and Other Effects of Measurement on Belief, Attitude, Intention, and Behavior,”Journal of Applied Psychology, 73(August), 421-435
13. Gree, P. E., and Srinivasan, V.,(1978),“Conjoint Analysis in Consumer Research: Issues and Outlook”, Journal of Consumer Research, Vol. 5, pp. 103-123
14. Green, P. E. , and Wind, Y.,(1973),“Multiattribute Decision in Marketing: A Measurement Approach,” Hinsdale, Ⅲ:The Dryden Press, pp. 39-46
15. Hawkins, Del. I., Best R. J., and Coney, K. A.,(1992), Consumer Behavior: Implication For Marketing Strategy, 5th ed., Mass: Irwin.
16. Heckler, S. E. and Childers, T. L.,(1992),“The Role of Expectancy and Relevancy in Memory for Verbal and Visual Information: What is Incongruency?,” Journal of Consumer Research, Vol. 18, No. 475-92
17. Henderson, G. R., Iacobucci, D. and Calder, B. J.,(1998),“Brand Constructs the Complementarity of Consumer associative networks and Multidimensional scaling, ”Marketing Science Institute, December, report number: 98-128
18. Holden, S. J. S. and Vanhuele, M.,(1990),“Know the Name, Forget the Exposure: Brand Familiarity versus memory of Exposure Context, ” Psychology and Marketing, Vol. 16, No. 6, 479-496
19. Jacoby, J.,(1974),“Consumer Reaction to Information Display: Packaging and Advertising,” in Advertising and the Public Interest, ed. S. F. Divita, Chicago: American Marketing Association, 101-118
20. Jacoby, J., Kohn, C.A., and Speller D. E.,(1973),“Time Spent Acquiring Information as a Function of Information Load and organization,” Proceedings of the American Psychological Association’s 81st Annual Convention, Washington, D. C., 8, 813-814.
21. Jacoby, J., Speller D. E., and Berning, C. K.,(1974),“Brand Choice Behavior as a Function of Information Load: Replication and Extension,” Journal of Consumer Research, 1 (June), 33-42.
22. Jacoby, J., Speller D. E., and Kohn, C. A.,(1974),“Brand Choice Behavior as a Function of Information Load,” Journal of Consumer Research, 1(February), 63-69.
23. Janiszewski, C.,(1993), “Preattentive Mere Exposure Effects, ”Journal of Consumer Research, Vol. 20, No, 3, 376-392
24. Keller, K. L.,(1993),“Conceptualizing, Measuring, and Managing Customer Based Brand Equity”, Journal of Marketing, Vol. 57, 1-22
25. Kent, R. J. and Allen, C. T., (1994),“Competitive Interference Effects in Consumer Memory for advertising : the role of brand familiarity,” Journal of Marketing, Vol. 58, No. 3, pp. 97-105
26. Kotler, P.,(1994), Marketing Management: Analysis, Planning, Implementation and Control, 8th ed., London: Prentice-Hall.
27. Kolter, P.,(1999), Marketing Management Millennium edition, N.J.: Prentice
Hall, pp. 428-451.
28. Leigh, J. H.,(1992),“Information Processing Differences Among Broadcast Media: Review and Suggestions for Research, ” Journal of Advertising, Vol. 20, No. 2, 71-75
29. Lee, Y. H. and Mason, C.,(1999),“Responses of Information Incongruency in Advertising: The Role of Expectancy, Relevancy, and Humor,” Journal of Consumer Research, Vol. 26, 156-169
30. Low, G. S. and Lamb, C. W. Jr.,(2000),“The Measurement and Dimensionality of Brand Association,” Journal of Product and Brand Management, Vol. 9, No. 6, pp. 350-68
31. Lynch, J. G. Jr., Marmorstein, H., and Weigold, M. F.,(1988),“Choices from Sets Including Remembered Brands: Use of Recalled Attributes and Prior Overall Evaluations,”Journal of Consumer Research, Vol. 15, pp. 169-184
32. Malhotra, N. K.,(1982),“Information load and Consumer Decision Making,” Journal of Consumer Research, 8(March), 419-430
33. Mukherjee, A. and Wayne D. H.,(2001),“The Effect of Novel Attributes on Product Evaluation,” Journal of Consumer Research, 28 (3), December, pp. 462-472.
34. Nowlis, S. M. and Simonson, I.,(1996),“The Effect of New Product Features on Brand Choice,” Journal of Marketing Research, 33(1), pp. 36-46
35. Peracchio, L. A. and Meyers-Levy, J.,(1994),“How Ambiguous Cropped Objects in Ad Photos can Affect Product Evaluation,” Journal of Consumer Research, Vol. 21, 190-204
36. Pechmann, C. and Stewart, D. W.,(1990),“The Effects of Comparative Advertising on Affection, Memory, and Purchase Intention,” Journal of Consumer Research, Vol. 17 September, 180-190
37. Peter, J. P. and Olson, J. C., (2001),Consumer Behavior and Marketing Strategy, 6th ed., Boston : McGraw-Hill.
38. Sengupta J. and Gorn, G. J., (2002),“Absence Makes the Mind Grow Sharper: Effects of Element Omission on Subsequent Recall,” Journal of Marketing Research, Vol. 39, Iss. 2; p. 186
39. Slamecka, N. J. and Graf, P.,(1978),“The Generation Effect: Delineation of a Phenomenon,” Journal of Experimental Psychology : Human Learning and Memory, 4(6), 592-604
40. Sen, S. and Johnson, E. J.,(1997),“Mere Possession Effect Without Possession in Consumer Choice,” Journal of Consumer Research, Vol. 24, No. 2, pp. 105-17
41. Sawyer, A. G.. and Howard, D. J.,(1991), “Effects of Omitting Conclusions in Advertisements to Involved and Uninvolved Audiences.” Journal of Marketing Research, Vol. 28,467-474
42. Von Hippel, E.,(1986),“Lead User: A Source of Novel Product Concepts,” Management Science, Vol. 32, No. 7, pp. 791-805
43. Wright, P. L.,(1975),“Consumer Choice Strategies: Simplifying vs. Optimizing,” Journal of Marketing Research, 1(February), 60-67
三、網站部分
1. ITIS產業資訊服務網http://www.itis.org.tw/
2.奈米創新網http://www.nano.com.tw
3.經濟部技術尖兵http://www.st-pioneer.org.tw
4.經濟部中小企業處南港生技育成中心 http://www.nbic.org.tw
5.行政院衛生署 http://www.doh.gov.tw/cht/index.aspx
dc.identifier.urihttp://tdr.lib.ntu.edu.tw/jspui/handle/123456789/33119-
dc.description.abstract近來台灣掀起了醫藥生技化妝保養品的風潮,除了國際大廠在其廣告中不斷宣傳功能性成分,以凸顯產品的品質與功效外。國內業者在擁有化工與醫療團隊的背景,以及政府的鼓勵與扶植下,亦紛紛自創品牌,投入生技化妝保養品市場,研發新成分與配方。
本研究有鑑於功能性成分對於未來保養品市場發展的影響,因此針對保養品的「功能性成分」作兩部分研究。首先,以多元尺度法所繪製的知覺定位圖,來瞭解在不同品牌熟悉度與成分瞭解度的情境之下,額外提供保養品成分與功能之資訊對於消費者知覺的影響。接著,利用聯合分析法,以瞭解消費者對於來源國形象、通路、成分與價格等屬性的偏好與最佳保養品之產品組合。
研究結果發現,額外提供成分與功能之資訊會改變消費者的知覺,使保養品品牌間的定位與競爭關係改變。消費者對於品牌熟悉度高的品牌,在不同資訊量的提供下,所產生的知覺差異較小。在保養品四個屬性中,消費者最重視「通路」,其次為「來源國形象」。消費者對於各屬性偏好最高之產品組合為:日本來源國形象,內含微生物萃取物成分,以百貨專櫃為主要通路,並以較低價格銷售之保養品組合。
基於上述研究結果,本研究提供給國內保養品業者的行銷策略之建議如下:國內業者可以利用消費者較熟悉的功能性成分來增加產品價值並獲取競爭優勢,因為消費者會推論這些成分為廠商所提供的額外價值。由於保養品消費者的價格敏感度較低且較重視品牌形象。因此,國內業者若欲塑造高級品牌形象,應積極爭取於百貨公司設櫃、避免過度強調本土品牌,以及多加宣傳其所添加的成分與功能,以提升產品評價與品牌形象。
zh_TW
dc.description.abstractRecently, the fashion, medical biotech cosmetics, is growing in Taiwan. Not only national firms have kept propagating the medical ingredients via advertisements to prove their quality and effects, but also local firms initiate to build their own brands and to develop novel ingredients in medical biotech cosmetic market.
Because the medical ingredients may have great impact to cosmetic market in the future, this article focuses on “medical ingredients” and has two related researches. First, we make the perceptual map by Multidimensional Scaling to understand the influence of consumer perception by offering additional information, ingredients and effects, under different brand familiarity and ingredient understanding. Second, we use Conjoint Analysis to know consumer preference and the best product combination about the country of origin, channel, ingredient, and price.
Results of this study show that offering additional information will affect consumer perception and change brand positions as well as competitive relationship. For high familiar brand, consumers’ perceptual differences are lower under offering different information load. In four cosmetic product attributes, consumers put the most emphasis on channel. The best product combination comprises Japan country of origin, the extract of germ, the channel of department store, and lower selling price.

Based on the research results, we have some marketing suggestions provided for domestic firms. First, domestic firms can use more familiar medical ingredients to enhance product value and to gain competitive advantage, because consumer will infer these ingredients are additional value provided by firms. Moreover, if domestic firms want to shape their brands into high-class brand images, they should try to sell their products through department stores, avoid mentioning the local brand, and attempt to propagate the medical ingredients and effects in order to enhance the product value and brand image.
en
dc.description.provenanceMade available in DSpace on 2021-06-13T04:25:43Z (GMT). No. of bitstreams: 1
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Previous issue date: 2006
en
dc.description.tableofcontents謝辭…………………………………………………………………………………..Ⅰ
中文摘要……………………………………………………………………………..Ⅱ
英文摘要……………………………………………………………………………..Ⅲ
目錄…………………………………………………………………………………..Ⅴ
表目錄………………………………………………………………………………..Ⅶ
圖目錄………………………………………………………………………………..Ⅸ
第一章 緒論……………………………………………………………1
1.1 研究背景與動機……………………………………………………….1
1.2 化妝保養品市場概況………………………………………………….2
1.2.1 化妝品的定義與分類…………………………………………..2
1.2.2 我國化妝保養品市場概況……………………………………..3
1.3 研究目的……………………………………………………………….5
1.4 研究對象與範圍……………………………………………………….6
1.4.1研究對象………………………………………………………...6
1.4.2 研究範圍………………………………………………………..6
1.5 研究流程……………………………………………………………….7
第二章 文獻探討………………………………………………………8
2.1 消費者知覺…………………………………………………………….8
2.1.1 消費者資訊處理模式…………………………………………..8
2.1.2 消費者知覺歷程………………………………………………..9
2.1.3 知識結構………………………………………………………..11
2.1.4 資訊數量………………………………………………………..12
2.2 品牌相關文獻………………………………………………………….13
2.2.1 品牌……………………………………………………………..13
2.2.2 品牌聯想………………………………………………………..14
2.2.3 品牌熟悉度……………………………………………………..15
2.3屬性相關文獻…………………………………………………………..17
2.3.1 屬性……………………………………………………………..17
2.3.2 新穎屬性………………………………………………………..18
2.4 自我衍生效果………………………………………………………….21
第三章 研究一………………………………………………………24
3.1 研究方法…………………………………………………………….24
3.1.1 研究架構……………………………………………………..24
3.1.2 操作性定義…………………………………………………..25
3.1.3 前測…………………………………………………………..26
3.1.4 研究假設……………………………………………………..33
3.1.5 問卷設計……………………………………………………..36
3.1.6 資料分析方法………………………………………………..37
3.1.7 抽樣設計與資料輪廓………………………………………..41
3.2 資料分析…………………………………………………………….42
3.2.1 研究變數之操弄檢定………………………………………..42
3.2.2 消費者知覺分析……………………………………………..53
3.2.3 假設驗證……………………………………………………..70
第四章 研究二………………………………………………………71
4.1 研究方法…………………………………………………………….71
4.1.1 研究架構……………………………………………………..71
4.1.2 問卷設計……………………………………………………..71
4.1.3 資料分析方法………………………………………………..72
4.2資料分析……………………………………………………………..77
4.2.1 屬性相對重要性與屬性水準效用值………………………..77
4.2.2 估計模擬產品之市場佔有率………………………………..79
第五章 結論與建議………………………………………………….82
5.1 研究結論……………………………………………………………..82
5.1.1 研究一結論…………………………………………………...82
5.1.2 研究二結論…………………………………………………...86
5.2 行銷建議……………………………………………………………..87
5.3 研究限制……………………………………………………………..88
5.4 後續研究建議………………………………………………………..90
參考文獻…………………………………………………………………………...91
附錄一 前測問卷………………………………………………………………….97
附錄二 正式問卷………………………………………………………………….101
dc.language.isozh-TW
dc.subject多元尺度zh_TW
dc.subject聯合分析zh_TW
dc.subject消費者資訊處理模式zh_TW
dc.subject產品屬性zh_TW
dc.subjectlProduct Attributeen
dc.subjectMultidimensional Scalingen
dc.subjectConjoint Analysisen
dc.subjectCosumer Information Process Modeen
dc.title產品相關屬性資訊處理與消費者認知及偏好行為之分析:以女性保養品為例zh_TW
dc.titleInformation Processing of Product Related Attributes, Consumer Perceptions, and Buyer Preferences: Analysis of Cosmetic Productsen
dc.typeThesis
dc.date.schoolyear94-2
dc.description.degree碩士
dc.contributor.oralexamcommittee趙義隆,王仕茹
dc.subject.keyword消費者資訊處理模式,產品屬性,多元尺度,聯合分析,zh_TW
dc.subject.keywordCosumer Information Process Mode,lProduct Attribute,Multidimensional Scaling,,Conjoint Analysis,en
dc.relation.page122
dc.rights.note有償授權
dc.date.accepted2006-07-22
dc.contributor.author-college管理學院zh_TW
dc.contributor.author-dept國際企業學研究所zh_TW
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