Browsing by Author Pin-Kuang Chen
Showing results 1 to 1 of 1
| Publication Year | Title | Author(s) | Department |
|---|---|---|---|
| 2008 | 以逆相高效液相層析法分析甜味種楊桃鹽醃發酵過程中醃漬液所含有機酸之變化 Organic Acid Analyses of Sweet Carambola Pickling Brines by Reverse Phase High Performance Liquid Chromatography | Pin-Kuang Chen; 陳品光 | 園藝學研究所 |