Browsing by Author Christine Wan-Chun Li
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Publication Year | Title | Author(s) | Department |
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2017 | 不同加工條件對糙薏仁澱粉消化特性之影響及開發具改善代謝症候群功能之糙薏仁產品 The effect of different processing conditions on starch digestibility of dehulled adlay and the development of product for attenuating metabolic syndrome | Christine Wan-Chun Li; 李婉君 | 食品科技研究所 |