Farm2Table – 應用垂直水培實現耕作即服務

Abstract

Food safety is becoming a threat that is impacting many parts of the world and it is a publicly recognized threat in many densely populated cities. Farm2Table is designed to alleviate this issue and provide an accessible solution for individuals to secure healthier locally produced vegetables. Farm2Table aims to make use of vertical hydroponic farming technology to supply Hong Kong with High quality, locally produced vegetables at affordable prices. By deploying such farming methodology, it will be able to circumvent the lack of agricultural land in Hong Kong, ensure safe production of vegetables, and allow access to locally grown vegetables. Farm2Table will adopt a niche market strategy to target its client base. Farm2Table will also adopt a Farming-as-a- Service (FaaS) where, instead of conventional vegetable product supply, Farm2Table will provide tailored private farming services. This study evaluates the idea and logic behind the development of Farm2Table and deploys strategies for business growth by referencing numerous well-known business development and management strategies and principles.