Please use this identifier to cite or link to this item:
http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/79293Full metadata record
| ???org.dspace.app.webui.jsptag.ItemTag.dcfield??? | Value | Language |
|---|---|---|
| dc.contributor.advisor | 曹承礎 (Seng-cho Chou) | |
| dc.contributor.author | 企業管理碩士專班 | zh_TW |
| dc.contributor.author | Firat Kaya | en |
| dc.contributor.author | 費若亞 | zh_TW |
| dc.date.accessioned | 2022-11-23T08:57:31Z | - |
| dc.date.available | 2022-01-17 | |
| dc.date.available | 2022-11-23T08:57:31Z | - |
| dc.date.copyright | 2022-01-17 | |
| dc.date.issued | 2021 | |
| dc.date.submitted | 2021-12-07 | |
| dc.identifier.citation | • Atlas of Economy Complexity, Turkey Export Products and Destinations, Turkey Import Products and Partners, 2018, https://atlas.cid.harvard.edu/explore?country=224 product=undefined year=2018 productClass=HS target=Partner partner=undefined startYear=1995 • EBRD, The EBRD in Turkey, Turkey-at-a-Glance, 2020, https://www.ebrd.com/turkey.html • Eurostat Data Browser, Generation of waste-by-waste category, hazardousness and NACE Rev. 2 activity, https://ec.europa.eu/eurostat/databrowser/view/env_wasgen/default/table?lang=en • FAO UN, Technical Platform on the Measurement and Reduction of Food Loss and Waste, Food Waste Index Report 2021, https://www.fao.org/platform-food-loss-waste/resources/detail/en/c/1378978/ • KiSmart Corporation, From Disposables to Building Circular Ecological Economy Circle, Table-to-Table Cycle, https://kismartgroup.com/our-platform/smartbio • Master Thesis, Ergun Kalayci, 2015, Practices of solid waste management in municipalities: The case of Çankaya Municipality, Gazi University, No; 423691,https://tez.yok.gov.tr/UlusalTezMerkezi/tezDetay.jsp?id=RkGWb5aHnrO-NwAZjgYj7Q no=SLnRCwoEVMgAC1x4zN380Q • OECD Data, Country Statistical Data, Selected Indicators for Turkey, 2000-2020, https://data.oecd.org/turkey.htm • Press, World Bank, Cutting Food Loss and Waste Can Deliver Big Wins for Countries’ Food Security and Environment, 2020, https://www.worldbank.org/en/news/press-release/2020/09/28/cutting-food-loss-and-waste-can-deliver-big-wins-for-countries-food-security-and-environment • Republic of Turkey Ministry of Environment, Performance report, 2020, https://webdosya.csb.gov.tr/db/strateji/icerikler/2020-yili-performans-programi-20200310131800.pdf • Report, UNDP, UNEP Food Waste Index Report 2021, https://www.unep.org/resources/report/unep-food-waste-index-report-2021 • Republic of Turkey Ministry of Agriculture, 2019-2023 Strategic Plan report, https://www.tarimorman.gov.tr/SGB/Lists/Duyuru/Attachments/87/2019-2023%20stratejikplan.pdf • The world Bank in Turkey, Country Data, 2020, https://www.worldbank.org/en/country/turkey • The activity of Waste Management Subsidiary Company of Istanbul Metropolitan Municipality, https://www.istac.istanbul/en • Turkish Statistical Office, Central Data System, https://biruni.tuik.gov.tr/medas/?locale=tr • Turkish Central Bank E-Data Delivery System, Market Statistics, Exchange Rate, Interest Rate, https://evds2.tcmb.gov.tr/ • World Economic Forum, the world’s food waste problem is bigger than we thought - here’s what we can do about it, 2021, https://www.weforum.org/agenda/2021/03/global-food-waste-solutions/#:~:text=About%2017%25%20of%20global%20food,service%20and%2013%25%20from%20retail • Zero-waste, Republic of Turkey Ministry of Environment, 2019, http://zerowaste.gov.tr/ | |
| dc.identifier.uri | http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/79293 | - |
| dc.description.provenance | Made available in DSpace on 2022-11-23T08:57:31Z (GMT). No. of bitstreams: 1 U0001-0212202110405700.pdf: 4353716 bytes, checksum: d40e786b169b803daeb7dfdb1e119ef3 (MD5) Previous issue date: 2021 | en |
| dc.description.tableofcontents | "Master Thesis Certification by Oral Defense Committee i Abstract ii Acknowledge iii List of Figures vii List of Tables viii CHAPTER 1: SMARTBIO PLATFORM OVERVIEW 1 Problem Statement and Motivation 1 Identity of Company 3 SmartBio Platform Introduction and Description of Business 3 Mission and Vision 4 Mission Statement 4 Vision Statement 5 The Motto of SmartBio 5 Purpose of Company 6 Long-range Intention 6 Corporate Commitment 6 CHAPTER 2: DESCRIPTION OF PLATFORM AND TECHNOLOGY 8 Product and Service Introduction 8 Working Process of SmartBio Platform 8 How system and Process work 9 SmartBio System Process 10 Waste Treatment Process in Site 11 SmartBio Circular Economy Loop 11 Technical Features of SmartBio Platform 12 Comparison between SmartBio and Landfill 13 Key Topics and Focus of SmartBio Platform 14 Innovation Approach of SmartBio Platform 15 CHAPTER 3: MARKET OVERVIEW 16 World Food Waste Conditions 16 World Waste Date 18 Global Trends 21 Turkey Market 22 Overview 22 Law and Regulations in Turkey 27 Introduction of Turkey Market 29 Economic Outlook 31 Solid Waste Disposal Methods 34 Turkey Food Waste Data, 2004-2018 35 Top 10 big Cities’ Food Waste Amount 39 Waste Treatment and Management Trend in Turkey 40 CHAPTER 4: CORPORATE STRATEGY 42 Introduction of Corporate Strategy 42 Value Disciplines 43 Growth Strategy 45 Core Competencies of SmartBio Platform 48 VRIN Analysis 49 Business Model Canvas of SmartBio 50 Circular Value Chain of SmartBio Platform 51 CHAPTER 5: MARKETING STRATEGY AND PLAN 53 Marketing Objectives 53 Macro Environmental Analysis 54 PESTEL Analysis 54 Marketing Mix 56 4P Analysis 56 STP Analysis 58 OGSM 60 Internal Analysis 61 SWOT Analysis 61 External Analysis 62 Competitor Analysis 62 CHAPTER 6: FINANCIAL ANALYSIS AND PLAN 69 Initial Establishment Cost 69 Sales Forecast and Revenues 71 Revenue from Fermentation Machines 72 Revenue from Microbial Bacteria 74 Revenue from Consulting 75 Income Statement 77 Financial Indicators 78 Cash Flow 79 CHAPTER 7: ORGANIZATIONAL STRUCTURE AND CULTURE 81 The vision of the HR Department 81 Personnel Plan 82 Salary Allocation 82 The Organizational Chart and Job Functions 83 CHAPTER 8: RISK PLAN 86 Business Risk Assessment Matrix 86 CHAPTER 9: COMMUNICATION PLAN 88 Customer Relationship Management 88 CHAPTER 10: FUTURE PLAN 90 Enter New Business Segments 90 Product Growth 90 Regional Growth Expansion 90 REFERENCES 92 " | |
| dc.language.iso | en | |
| dc.title | SmartBio平台商業企劃-土耳其市場廚餘管理 | zh_TW |
| dc.title | Business Plan for SmartBio Platform-Food Waste Management in Turkish Market | en |
| dc.date.schoolyear | 110-1 | |
| dc.description.degree | 碩士 | |
| dc.contributor.oralexamcommittee | 陳建錦(Hsin-Tsai Liu),謝冠雄(Chih-Yang Tseng) | |
| dc.subject.keyword | Environment,Innovation,Food Waste,Regulations,Circular Economy,Sustainable Cities, | en |
| dc.relation.page | 94 | |
| dc.identifier.doi | 10.6342/NTU202104501 | |
| dc.rights.note | 同意授權(全球公開) | |
| dc.date.accepted | 2021-12-09 | |
| dc.contributor.author-college | 管理學院 | zh_TW |
| Appears in Collections: | 管理學院企業管理專班(Global MBA) | |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| U0001-0212202110405700.pdf | 4.25 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
