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請用此 Handle URI 來引用此文件: http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/51911
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dc.contributor.advisor林淑怡(Shu-I Lin)
dc.contributor.authorKai-Chieh Changen
dc.contributor.author張凱傑zh_TW
dc.date.accessioned2021-06-15T13:56:52Z-
dc.date.available2020-09-02
dc.date.copyright2015-09-02
dc.date.issued2015
dc.date.submitted2015-08-25
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dc.identifier.urihttp://tdr.lib.ntu.edu.tw/jspui/handle/123456789/51911-
dc.description.abstract番茄 (Solanum lycopersicum) 為一重要世界蔬菜作物。臺灣氣候高溫多雨,因此常見番茄發生裂果 (fruit cracking) 現象。由於鈣與硼為果實中膠層之重要元素,因此本研究探討給予小果番茄不同濃度硼肥養液以及果面噴施氯化鈣 (CaCl2) 或硼酸 (H3BO3) 對於果實裂果與品質之影響。2013年冬季硼試驗顯示養液施用不同硼濃度 (0, 30, 60, 90 μM) 並不顯著影響各品種裂果率,但‘臺南亞蔬十九號’隨著養液硼濃度的提高,裂果率有下降的趨勢。2014年冬季硼試驗顯示養液不論施用何種硼濃度 (0, 15, 30, 60 μM),整體裂果率都明顯低於2013年,推測因此看不出硼處理的效果。果實品質指標多不受養液硼濃度處理所影響。果實亮度、色相角等外觀指標雖在不同養液硼濃度處理間具有差異性,但差異在不同年度間結果略有不同。2014年夏季果面施肥試驗中,果面噴施硼酸可降低‘臺南亞蔬十九號’與‘臺南亞蔬十一號’之裂果率,且不影響果實硬度、色相角、彩度、總可溶性固型物含量、酸度、抗壞血酸含量。雖說上述結果後續仍需於更多年度與場所進行研究再次證實,但說明果面噴施硼酸可望做為減緩裂果徵狀之一方法。zh_TW
dc.description.abstractTomato (Solanum lycopersicum) is an important vegetable crop in the world. The weather in Taiwan is hot and rainy, so that fruit cracking is a common phenomenon found in tomato. Because calcium and boron are the major elements in the fruit middle lamella, this research investigated the effects of different concentrations of boron in the nutrient solution and fruit-spraying with calcium chloride (CaCl2) or boric acid (H3BO3) on fruit cracking and quality of cherry tomato. The boron test during 2013 winter revealed that different boron concentrations (0, 30, 60, 90 μM) in nutrient solution did not significantly change the fruit cracking incidence in all cultivars, but fruit cracking percentage had trended down in ‘Tainan ASVEG#19’ when boron concentration in nutrient solution was increased. The boron test during 2014 winter revealed that no matter which boron concentration (0, 15, 30, 60 μM) in nutrient solution, the overall fruit cracking incidence was lower than 2013, and it would be the reason why the boron effect cannot be discerned in 2014. Most fruit quality indexes were not affected by the boron concentration in nutrient solution. Although fruit appearances index such as L* and hue angle varied among different boron concentrations in nutrient solution, the results were slightly inconsistent between two years. The fruit-spraying test during 2014 summer revealed that fruit-spraying with boric acid can reduced fruit cracking incidence in ‘Tainan ASVEG#19’ and ‘Tainan ASVEG#11’ and did not affect the fruit firmness, hue angle, chroma, total soluble solids content (TSS), titratable acid content and vitamin C content. Above results showed that fruit-spraying with boric acid could be one approach to alleviate fruit cracking incidence even though it still need further research in more years and locations to prove it.en
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dc.description.tableofcontents口試委員審定書 i
致謝 ii
摘要 iv
Abstract v
內容目錄 vii
表目錄 ix
圖目錄 x
前言 1
前人研究 2
一、番茄產業現況 2
二、裂果原因與改善方式 3
三、果實表層構造 5
四、鈣與硼對於細胞壁與果實的影響 5
試驗動機與目的 7
材料與方法 8
一、 試驗材料、栽培方式與地點 8
二、 試驗設計與規劃 9
三、試驗處理方法 10
四、 果實分析項目與方法 10
五、元素分析 12
六、統計分析 14
結果 19
一、2013年冬季硼試驗 19
二、2014年冬季硼試驗 20
三、2014年夏季果面施肥試驗 21
討論 34
一、改變養液硼肥濃度對小果番茄裂果的影響 34
二、改變養液硼肥濃度對小果番茄果實品質的影響 35
三、不同果面施肥處理對小果番茄裂果的影響 36
四、不同果面施肥處理對小果番茄果實品質的影響 37
結論 38
參考文獻 39
dc.language.isozh-TW
dc.subject小果番茄zh_TW
dc.subject裂果zh_TW
dc.subject硼zh_TW
dc.subject鈣zh_TW
dc.subjectboronen
dc.subjectcherry tomatoen
dc.subjectcalciumen
dc.subjectfruit crackingen
dc.title硼對小果番茄 (Solanum lycopersicum L.) 裂果之影響zh_TW
dc.titleEffects of Boron on the Fruit Cracking of Cherry Tomato (Solanum lycopersicum L.)en
dc.typeThesis
dc.date.schoolyear103-2
dc.description.degree碩士
dc.contributor.oralexamcommittee楊雯如(Wen-Ju Yang),羅筱鳳(Hsiao-Feng Lo)
dc.subject.keyword裂果,硼,鈣,小果番茄,zh_TW
dc.subject.keywordfruit cracking,boron,calcium,cherry tomato,en
dc.relation.page49
dc.rights.note有償授權
dc.date.accepted2015-08-25
dc.contributor.author-college生物資源暨農學院zh_TW
dc.contributor.author-dept園藝學研究所zh_TW
顯示於系所單位:園藝暨景觀學系

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