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| DC 欄位 | 值 | 語言 |
|---|---|---|
| dc.contributor.advisor | 廖文亮(Wen-Liang Liao) | |
| dc.contributor.author | Huai Huang | en |
| dc.contributor.author | 黃淮 | zh_TW |
| dc.date.accessioned | 2021-06-15T12:39:38Z | - |
| dc.date.available | 2019-08-03 | |
| dc.date.copyright | 2016-08-03 | |
| dc.date.issued | 2016 | |
| dc.date.submitted | 2016-07-28 | |
| dc.identifier.citation | 王伯徹，1990。藥用真菌系列報導(一)靈芝。食品工業22:23-30。
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| dc.identifier.uri | http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/50411 | - |
| dc.description.abstract | 本篇研究探討飼料中直接添加靈芝菌絲體培養基與80 %乙醇萃取靈芝菌絲體培養基之萃取物兩種方式分別以不同劑量飼育六周對青魚成長、免疫效果以及血液指標的影響。
飼料直接添加組分別添加靈芝培養基0%、0.75%、1.25 %、2.5 %、5%及80 %乙醇萃取添加組分別添加靈芝培養基0%、0.75 %、1.25%、2.5%。使用平均體重為13.03±1.81 g 的青魚苗，每組10尾三重複，飼養六週。每兩週稱重一次，檢測非特異性免疫及血液生化指標，包括超氧陰離子（O2-）觀測值、吞噬作用活性(Phagocytic activity)、溶菌酶活性（Lysozyme activity）和鹼性磷酸酶（Alkaline phosphatase, ALP）、三酸甘油酯（Triglycerol）及總膽固醇（Total cholesterol）之變化。 結果發現，在餵食添加靈芝培養基各組在增重及成長無顯著差異性，萃取物2.5%的飼料對魚體增重有較佳提升，但在其他生長指標中無顯著差異。超氧陰離子在第六週各實驗組觀察到高於對照組的現象。吞噬作用在第四週各實驗組有較高活性表現且皆高於控制組，但於第六週無顯著差異性，整體低於第四周表現。溶菌酶活性實驗組較對照組在投餵第四週觀察到提升的現象，在第六周有下降的趨勢。六週投餵試驗後，各組在鹼性磷酸酶含量上無顯著性差異。而三酸甘油脂在直接添加及萃取添加組別經過六週試驗後統計分析後表現無明顯差異，但在培養基添加組中各實驗組略高於控制組。膽固醇結果方面，觀察到直接添加及萃取添加組別實驗組皆大於控制組別。經結果分析，直接添加組以1.25%（GL1.25），萃取添加組以2.5 %（GLE2.5）在成長表現與非特異性免疫方面具有最好的效果。 | zh_TW |
| dc.description.abstract | This study was conducted to evaluate the effects of diet with Ganoderma lucidum medium and 80 % ethanol extract of Ganoderma lucidum medium on growth, non-specific immune parameters and blood parameters in black carp (Mylopharyngodon piceus).
In this experiment, the Ganoderma lucidum medium was supplemented at 0%, 0.75 %, 1.25 %, 2.5 %,5.0% to the basal diets, while the 80 % ethanol extract of Ganoderma lucidum medium was supplemented at 0%, 0.75 %, 1.25%,5.0 % to the basal diets. Each diet was fed to all groups of black carp (initial body weight: 13.03±1.81 g) for 6 weeks. Each group of the fish were weighed and measured non-specific immune parameters and blood parameters (including macrophages superoxide anion activity, phagocytic activity, lysozyme activity, alkaline phosphatase, triglycerol and total cholesterol)ware measured every two weeks. In this growth performances, the result showed no significant difference on the feed efficiency and weight gain percentage of black carp fed the Ganoderma lucidum medium containing diets supplemented. The experimental groups showed enhanced lysozyme activity, phagocytic activity, superoxide anion activity from the fourth week. We didn’t observed that ALP had shown much difference during the experimental period. However, it seems that the TG and T-Cho of experimental groups were similar or higher than the controlled groups at the end. These results can be concluded conducted that farmed fish fed with dietary 1.25 % Ganoderma lucidum medium supplementation and 2.5 % Ganoderma lucidum medium extract supplementation can enhance in growth, non-specific immunity and disease resistance. | en |
| dc.description.provenance | Made available in DSpace on 2021-06-15T12:39:38Z (GMT). No. of bitstreams: 1 ntu-105-R03b45007-1.pdf: 1555739 bytes, checksum: 012ea0075a5092afe1e29c59481cd885 (MD5) Previous issue date: 2016 | en |
| dc.description.tableofcontents | 中文摘要 III
Abstract IV 目錄 V 表目錄 VII 第一章 前言 1 研究動機及目的 2 第二章 文獻整理 4 一、全球水產養殖現況 4 二、臺灣水產養殖現況 4 三、青魚的介紹 5 1.魚種分類及型態特徵 5 2.青魚的生態習性 6 3.青魚的養殖 6 4.青魚的經濟價值與應用 7 5.青魚的疾病 8 四、靈芝的介紹 8 1.靈芝形態及生長介紹 8 2.靈芝的人工栽培 9 3.靈芝的研究及藥理活性功效 10 五、免疫刺激物及在水產養殖上的應用 11 六、魚類的免疫系統 13 1.物理屏障 13 2.非特異性免疫系統 14 3.特異性免疫系統 15 七、血液生化指標 16 第三章 材料與方法 17 ㄧ、實驗魚種及試驗條件 17 二、實驗用添加物 18 三、靈芝培養基成分分析 18 1.三萜類含量 18 2.葡聚醣含量 19 四、實驗飼料配置 20 五、飼料成分分析 21 1.粗蛋白分析 21 2.粗脂質分析 21 3.灰分分析 22 4.水分 22 六、成長分析 23 1.增重百分比(Percent weight gain, PWG,%) 23 2.飼料效率(Feed efficiency,FE) 23 3.肝體比(Hepatosomatic index index, HSI) 23 4.脾體比(Spleen-somatic index, SSI) 23 5.肥滿度(Condition factor, CF) 23 6活存率(Survival rate) 23 七、免疫分析 24 1.全血、血清及肝臟採集 24 2.分離白血球 24 3.超氧陰離子(Superoxide anion, O2-)之測定 25 4.吞噬作用測定 25 5.溶菌酶活性之測定 25 八、血液生化指標分析 26 1.三酸甘油脂(Triglyceride,TG)測定 26 2.鹼性磷酸酶(Alkaline phosphatase,ALP)測定 26 3.膽固醇(Cholesterol,Cho)測定 26 九、統計分析 27 第四章 結果 28 一、飼料組成分析 28 二、實驗用添加物靈芝培養基成分分析 28 三、成長表現 29 四、免疫結果 30 五、血液生化指標分析 32 第五章 討論 35 一、飼料配方 35 二、成長表現 36 三、魚體免疫指標的分析 37 四、血液生化指標分析 40 第六章 結論 41 未來研究方向 41 參考文獻 42 | |
| dc.language.iso | zh-TW | |
| dc.subject | 靈芝 | zh_TW |
| dc.subject | 培養基 | zh_TW |
| dc.subject | 青魚 | zh_TW |
| dc.subject | 成長 | zh_TW |
| dc.subject | 成長 | zh_TW |
| dc.subject | 免疫 | zh_TW |
| dc.subject | 青魚 | zh_TW |
| dc.subject | 培養基 | zh_TW |
| dc.subject | 免疫 | zh_TW |
| dc.subject | 靈芝 | zh_TW |
| dc.subject | immune | en |
| dc.subject | Ganoderma lucidum | en |
| dc.subject | medium | en |
| dc.subject | black carp | en |
| dc.subject | growth | en |
| dc.subject | immune | en |
| dc.subject | Ganoderma lucidum | en |
| dc.subject | medium | en |
| dc.subject | black carp | en |
| dc.subject | growth | en |
| dc.title | 飼料中添加靈芝固態培養基對青魚成長表現與免疫之影響 | zh_TW |
| dc.title | Effects of diet supplement with Ganoderma lucidum medium on growth and immune responses of black carp(Mylopharyngodon piceus) | en |
| dc.type | Thesis | |
| dc.date.schoolyear | 104-2 | |
| dc.description.degree | 碩士 | |
| dc.contributor.oralexamcommittee | 劉富光,沈士新,王永松 | |
| dc.subject.keyword | 靈芝,培養基,青魚,成長,免疫, | zh_TW |
| dc.subject.keyword | Ganoderma lucidum,medium,black carp,growth,immune, | en |
| dc.relation.page | 69 | |
| dc.identifier.doi | 10.6342/NTU201601218 | |
| dc.rights.note | 有償授權 | |
| dc.date.accepted | 2016-07-28 | |
| dc.contributor.author-college | 生命科學院 | zh_TW |
| dc.contributor.author-dept | 漁業科學研究所 | zh_TW |
| 顯示於系所單位： | 漁業科學研究所 | |
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