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完整後設資料紀錄
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.advisor | 張上鎮(Shang-Tzen Chang) | |
dc.contributor.author | Ya-Ching Hsu | en |
dc.contributor.author | 許雅青 | zh_TW |
dc.date.accessioned | 2021-06-13T02:18:55Z | - |
dc.date.available | 2009-03-27 | |
dc.date.copyright | 2007-02-01 | |
dc.date.issued | 2007 | |
dc.date.submitted | 2007-01-31 | |
dc.identifier.citation | 何振隆(2004)四種桉樹精油組成及生物活性之探討。國立台灣大學森林學研究
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Srivastava (1994) Toxicity of essential oils against fungal pathogens of Sugarcane. Current Trends in Sugarcane Pathology 4: 347-365. Singh, G., I. P. S. Kapoor, O. P. Singh, G. P. Rao, Y. R. Prasad, P. A. Leclercq and N. Klinkby (2000) Studies on essential oils, part 28: Chemical composition, antifungal and insecticidal activities of rhizome volatile oil of Homalomena aromatica Schott. Flavour. Fragr. J. 15: 278-280. Singh, G., S. Maurya, C. Catalan and M. P. De Lampasona (2004) Chemical constituents, antifungal and antioxidative effects of ajwain essential oil and its acetone extract. J. Agric. Food Chem. 52(11): 3292-3296. Singh, G., S. Maurya, C. Catalan and M. P. De Lampasona (2005) Studies on essential oils, Part 42: chemical, antifungal, antioxidant and sprout suppressant studies on ginger essential oil and its oleoresin. Flavour Fragr. J. 20: 1-6. Sokovic, M. D., M. Ristic and D. Grubisic (2004) Chemical composition and antifungal activity of the essential oil from Juniperus excelsa berries. Pharmaceutical Biology 42: 328-331. Sridhar, S. R., R. V. Rajagopal, R. Rajavel, S. Masilamani and S. Narasimha (2003) Antifungal activity of some essential oils. J. Agric. Food Chem. 51(26): 7596-7599. Strzelczyk, A. B. and L. Stanislawa (1981) The role of fungi and bacterial in the consolidation of books. International Biodeterioration Bulletin 17(2): 57-67. Szczepanowska, H. (1986) Biodeterioration of art objects on paper. The Paper Conservator 10: 31-39. Tirillini, B., E. R. Velasquez and R. Pellegrino (1996) Chemical composition and antimicrobial activity of essential oil of Piper angustifolium. Planta. Med. 62(4): 372-373. Wang, S. Y., P. F. Chen and S. T. Chang (2005) Antifungal activities of essential oils and their constituents from indigenous cinnamon (Cinnamomum osmophloeum) leaves against wood decay fungi. Bioresour. Technol. 96: 813-818. | |
dc.identifier.uri | http://tdr.lib.ntu.edu.tw/jspui/handle/123456789/30870 | - |
dc.description.abstract | 為了確保紙質製品之使用壽命及品質,防黴藥劑處理是常用的方法之ㄧ,因此,本試驗選取9種植物葉部精油及其主要成分,進行防黴性的篩選,然後將紙張以防黴效果較佳的精油及成分分別予以浸漬處理,再進行室內放置、加速老化試驗及加速耐光試驗,並評估紙張的性質變化。本試驗所選取之植物包括,5種化學品系(桂皮醛型、桂皮醛-桂皮乙酸酯型、伽羅木醇型、樟腦型及混合型)的土肉桂(Cinnamomum osmophloeum)、錫蘭肉桂(Cinnamomum zeylanicum)、山肉桂Cinnamomum insularimontanum)、陰香(Cinnamomum burmani)、過山香(Clausena excavata)等葉部精油;而成分則包括,Cinnamaldehyde 、Linalool、Camphor、Cinnamyl acetate、Bornyl acetate、3-Phenylpropionaldehyde、Eugenol、1,8-Cineol、Safrole、Borneol、Terpinolene等,分別對其進行防黴試驗。試驗結果顯示,9種精油中以桂皮醛型及桂皮醛-桂皮乙酸酯型土肉桂精油對黴菌Aspergillus niger、A. terreus、Chaetomium globosum、Penicillium citrinum、Trichoderma viride有良好的抑制效果,精油成分則以Cinnamaldehyde的防黴效果最佳,其效果比常用的防黴燻蒸劑Thymol更好,對於5株黴菌的半數抑制濃度(IC50)皆小於62.5 μg/cm2。
宣紙及道林紙以2%桂皮醛型土肉桂精油及2%桂皮醛之乙醇溶液浸漬後的防黴紙能完全抑制5株試驗黴菌的生長,且2%桂皮醛型土肉桂精油及2%桂皮醛並不會影響宣紙及道林紙之顏色與紙張的pH值;至於紙張力學性質,經2%桂皮醛及2%桂皮醛型土肉桂精油浸漬之宣紙及道林紙的抗張指數及耐摺強度有顯著下降。另外,2%桂皮醛及2%桂皮醛型土肉桂精油浸漬之宣紙及道林紙進行室內放置16星期、加速老化288 hr及加速耐光400 hr後,紙張性質的經時變化與未浸漬的宣紙與道林紙相近。此外,精油及其成分具揮發性,因此,使用桂皮醛及土肉桂精油浸漬之防黴紙時,防黴紙可能有防黴性短效及紙力下降的特性,應根據防黴紙使用時的環境及用途加以選擇使用。 | zh_TW |
dc.description.abstract | Treating paper products with anti-mildew compounds is one of the common methods for prolonging their service life. Thus, in this study the anti-mildew properties of papers treated with several plant leaf essential oils selected and their main components were evaluated by anti-mildew assay. The essential oils and their main components with anti-mildew activities were further used for the paper dipping treatments and the paper properties was examined by using indoor exposure test, accelerated aging test and artificially accelerated lightfastness test.
To screen the essential oils and constituents having great anti-mildew property, leaf essential oils from five chemo-types of Cinnamomum osmophloeum (cinnamaldehyde type, cinnamaldehyde-cinnamyl acetate type, linalool type, camphor type, and mixed type), Cinnamomum zeylanicum, Cinnamomum insularimontanum, Cinnamomum burmani, and Clausena excavate and their major constituents (cinnamaldehyde, linalool, camphor, cinnamyl acetate, bornyl acetate, 3-phenylpropionaldehyde, eugenol, 1,8-cineol, safrole, borneol, terpinolene) were investigated by anti-mildew assay. Results from the anti-mildew assay revealed that cinnamaldehyde type and cinnamaldehyde -cinnamyl acetate type of C. osmophloeum leaf oil had great inhibitory effects on the growth of Aspergillus niger, Aspergillus terreus, Chaetomium globosum, Penicillium citrinum, and Trichoderma viride among the selected essential oils. Cinnamaldehyde had better inhibitory effects on the growth of five mildews than other constituents tested and even better than the popular fumigation, thymol. IC50 (Median inhibition concentration) values of cinnamaldehyde against five mildews were all < 62.5 μg/cm2. Anti-mildew papers manufactured from Xuan and wood free paper and they were dipped in 2% ethanol solution of cinnamaldehyde type of C. osmophloeum leaf oil and cinnamaldehyde. They inhibited the growth of five mildews tested completely, and there is no significant difference in the color variations and the pH value were observed in comparison with the untreated papers. As for paper strength properties, the changes of tensile index and folding endurance of both Xuan and wood free paper after dipping in 2% cinnamaldehyde and 2% cinnamaldehyde type of C. osmophloeum leaf oil were comparatively lower than the untreated papers. In addition, the changes in paper properties of both Xuan and wood free paper after indoor exposure for 16 weeks, accelerated aging test for 288 hr, and accelerated lightfastness test for 400 hr were almost similar to those of untreated papers. Furthermore, essential oil and its compound evaporated easily. Therefore, this study reveals that anti-mildew papers can be manufactured by using leaf oil of C. osmophloeum and cinnamaldehyde with papers without affecting the color and pH value. Howerver, we should take account of the environment and the purpose, since they might have shorter anti-mildew activity and lower paper strength prperties. | en |
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dc.description.tableofcontents | 目錄 ……………………………………………………..…………..……………….. I
圖目錄 ……………………………………………………………………..……..…IV 表目錄 ………………………………………………………………………..….VIII 摘要 …..………………………………………………………………………..…XII Abstract …….……………………………………………….…….........………….XIV 壹、 前言 …………………………………………………………....………………1 貳、 文獻回顧 ………………………………………………………….……………2 一、 真菌的介紹 ………………………………………………………………2 (一) 真菌的分類 ……………………………………………………….2 (二) 常見危害紙質製品之黴菌種類 …...……………………….……3 (三) 黴菌危害紙質製品之機制與所造成之損壞形式 …………….….5 二、 抗真菌試驗法 ……………………………………………………………..6 (一) 液態稀釋法 ………………………………………………………7 (二) 紙碇擴散法 ……………………………………………………….7 (三) 孔盤擴散法 ……………………………………………………..7 (四) 固態稀釋法(食物毒性法) ……………………………………….8 (五) 倒置培養基法 …………………………………………..………8 (六) CNS2690、ATTCC No.30及TAPPI T487 cm-93防黴試驗法 ………………………………………………..………..……….8 三、 抗黴菌精油及精油成分 ……..…………………………………………8 (一) 草本植物精油及其成分之抗黴菌活性 ………………………..8 (二) 木本植物精油及其成分之抗黴菌活性 ……….……………….11 參、 材料與方法 ………………………………………………………………….15 一、 試驗材料 …………………………………………………….…………15 (一) 紙樣 ……………………………………………………..………15 (二) 植物精油 ………………………………………………….…….15 (三) 化合物 ……………………………………………………………15 (四) 試驗菌種 ………………………………………………………..15 二、 試驗方法 ……………………………………………………………….16 (一) 精油的萃取 …………………………………………………..…16 (二) 精油成分分析鑑定 ………………………………………………16 (三) 防黴試驗 ………………………………………………………..16 (四) 含浸紙張之含浸法及含浸量測定 ……………………………….16 1. 含浸法 …………………………………….……………………..16 2. 含浸量測定 ………….…………………………………………..17 (五) 曝露試驗 …………………………………………………………17 1. 室內照光試驗 …………………………………………………17 2. 加速老化試驗 ………………………………………………......17 3. 加速耐光試驗 …………………………………………………17 三、 性質分析 ………………………………………………………….……18 (一) 紙張表面顏色測定 …………………………………………..…18 (二) 紙張之酸鹼度測定 ……………………………………………….18 (三) 紙張力學性質測定 …………………………………..…………18 1. 紙張之抗張強度試驗 …………………………………………18 2. 紙張之撕裂強度試驗 …………………………………………19 3. 紙張之耐折強度試驗 ……………………………………….…19 (四) 紫外光-可見光光譜測定 …………………………………….…19 (五) 統計分析 ………………………………………………………..19 肆、 結果與討論 ………………………………………………..…………………20 一、 精油成分分析 …………………………………………..………………20 二、 植物葉部精油及其成分之防黴效果 ……………………………..……26 (一) 植物葉部精油及其成分防黴效果之篩選 …..……………….…26 (二) 有效精油及其成分之防黴效果 ……………………….………...28 (三) 紙張含浸精油及其成分後之防黴效果及含浸量 ………..………31 三、 精油及其成分對紙張的影響 …………………………………….……32 (一) 精油及其成分對紙張表面顏色的影響 …………………………32 (二) 精油及其成分對紙張酸鹼度的影響 …………………………..34 (三) 精油及其成分對紙張力學性質之影響 …………………….…..35 1. 精油及其成分對宣紙力學性質之影響 ………………………35 2. 精油及其成分對道林紙力學性質的影響 …..…………………38 四、 精油及其成分對含浸紙張劣化之影響 ……………………………….41 (一) 室內放置試驗 ……..……………………………..………………41 1. 紙張表面顏色之變化 …………………………….……………41 2. 紙張酸鹼度之變化 ………………………………….…………43 3. 紙張力學性質之變化 ………………………………….………45 (二) 加速老化試驗 ……………………………………………..……54 1. 紙張表面顏色之變化 …………………………………….……54 2. 紙張酸鹼度之變化 …………………………………….………56 3. 紙張力學性質之變化 …………………………………………58 (三) 人工加速耐光試驗 …………………………...………………...64 五、 精油及其成分之留存率 ……………………….………………………66 伍、 結論 …………………………………………………….…………………….69 陸、 參考文獻 …………………………………………………..…………………71 圖 目 錄 頁 次 圖1. 真菌類活動造成紙質文物損壞之類型 Fig. 1. Types of fungal damage on paper-based cultural relics …......….…….......…5 圖2 桂皮醛型土肉桂葉精油之氣相層析圖 Fig. 2. GC chromatogram of leaf essential oil from cinnamaldehyde type of C. osmophloeum ……………………...………......………………………....…21 圖3 伽羅木醇型型土肉桂葉精油之氣相層析圖 Fig. 3. GC chromatogram of leaf essential oil from linalool type of C. osmophloeum ………………………....….....………………………………….................................21 圖4 樟腦型土肉桂葉精油之氣相層析圖 Fig. 4. GC chromatogram of leaf essential oil from camphor type of C. osmophloeum ......................................................................................................................................22 圖5 桂皮醛-桂皮乙酸酯型土肉桂葉精油之氣相層析圖 Fig. 5. GC chromatogram of leaf essential oil from cinnamaldehyde-cinnamyl acetate type of C. osmophloeum ………………..…......………………..................…22 圖6.混合型土肉桂葉精油之氣相層析圖 Fig. 6. GC chromatogram of leaf essential oil from mixed type of C. osmophloeum ………………………………………………………………………………….…...23 圖7. 錫蘭肉桂葉精油之氣相層析圖 Fig. 7. GC chromatogram of leaf essential oil from C. zeylanicum ……………........23 圖8. 山肉桂葉精油之氣相層析圖 Fig. 8. GC chromatogram of leaf essential oil from C. insularimontanum ………...24 圖9. 陰香葉精油之氣相層析圖 Fig. 9. GC chromatogram of leaf essential oil from C. burmani …………………..24 圖10. 過山香葉精油之氣相層析圖 Fig. 10. GC chromatogram of leaf essential oil from Clausena excavate …………25 圖 11. 桂皮醛型土肉桂葉精油之氣相層析圖 Fig. 11. GC chromatogram of leaf essential oil from cinnamaldehyde type of C. osmophloeum …………………….………………….……..…….……....25 圖12. 植物葉精油(100 μg/cm2)對黴菌A. niger與C. globosum生長的抑制效果 Fig. 12. Inhibitory effects of plant leaf essential oils (100 μg/cm2) against mildew A. niger and C. globosum ……………….………………….………….……27 圖13. 植物葉精油成分(100 μg/cm2)對黴菌A. niger與C. globosum生長的抑制效果 Fig. 13. Inhibitory effects of components (100 μg/cm2) from leaf oils against mildew A. niger and C. globosum …………………..…………………………….28 圖14. 精油及成分(100 μg/cm2)對黴菌A. terreus、P. citrinum與T. viride的抑 菌效果 Fig. 14. Inhibitory effects of leaf oils and components (100 μg/cm2) against mildew A. terreus, P. citrinum and T. viride ………….........…………………………....29 圖15. 宣紙經精油及成分浸漬後抗張指數之變化 Fig. 15. Changes in tensile index of Xuan paper after dipped in essential oil and compound ………………………………………………………….36 圖16. 宣紙經精油及成分浸漬後撕裂指數之變化 Fig. 16. Changes in tearing index of Xuan paper after dipped in essential oil and compound ………………………………………….……………37 圖17. 宣紙經精油及成分浸漬後耐摺強度(0.5 kgf, MIT)之變化 Fig. 17. Changes in folding endurance (0.5 kgf, MIT) of Xuan paper after dipped in essential oil and compound …………….………..….. 38 圖18. 道林紙經精油及成分浸漬後抗張指數之變化 Fig. 18. Changes in tensile index of wood free paper after dipped in essential oil and compound …………………………………………………………39 圖19. 道林紙經精油及成分浸 漬後撕裂指數之變化 Fig. 19. Changes in tearing index of wood free paper after dipped in essential oil and compound ..……………………………………………………......40 圖20. 道林紙經精油及成分浸漬後耐摺強度(1.0 kgf, MIT)之變化 Fig. 20. Changes in folding endurance (1.0 kgf, MIT) of wood free paper after dipped in essential oil and compound …….………………………………..…………41 圖21 精油及桂皮醛處理後之宣紙置於室內放置1星期後之正己烷萃取液紫外光 /可見光光譜 Fig. 21. UV/Vis spectrum of n-hexane extracts from Xuan paper dipped in essential oil and cinnamaldehyde after indoor exposure for 1 week ……………………...67 圖22 精油及桂皮醛處理後之道林紙置於室內放置1星期後之正己烷萃取液紫外 光/可見光光譜 Fig. 22. UV/Vis spectrum of n-hexane extract of wood free paper dipped in essential oil and cinnamaldehyde after indoor exposure for 1 week………..68 表 目 錄 頁次 表1. 精油及成分之抗黴菌的活性 Table 1. Anti-mildew activities of essential oils and compounds ……………..…...13 表 2. 10種精油之主要成分與相對含量 Table. 2. Primary constituents and relative contents of essential oils tested …….…26 表 3. 精油及其成分對5種黴菌之IC50(μg/cm2) Table 3. IC50 values (μg/cm2) of leaf oils and compounds against five mildew ………………………………………………………….…...30 表4. 紙張浸漬精油及成分後對黴菌的抑制效果(%) Table 4. Inhibitory effects (%) of papers dipped in essential oil and compound ……………………………………………………………...32 表5. 宣紙浸漬精油其成分後之表面顏色變化 Table 5. Changes in color parameters of Xuan paper dipped in essential oil and compound ………………………………………………………….........33 表6. 道林紙浸漬精油其成分後之表面顏色變化 Table 6. Changes in color parameters of wood free paper dipped in essential oil and compound …………………………………………………………………..34 表7. 精油及成分對紙張酸鹼度之影響 Table 7. Effects of essential oil and compound on the pH value of papers tested …………………………………………………………………….35 表8. 宣紙經精油及成分浸漬後經室內放置16星期後之色差值變化 Table 8. Changes in color difference value of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks ………..42 表9. 道林紙經精油及成分浸漬後經室內放置16星期後之色差值變化 Table 9. Changes in color difference value of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks ….…....43 表 10. 宣紙經精油及成分浸漬後經室內放置16星期後之酸鹼值變化 Table 10. Changes in pH value of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks …………………….…...44 表 11. 道林紙浸漬精油及成分後經16星期室內放置試驗後之酸鹼值變化 Table 11. Changes in pH value of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks …………………….…...45 表 12. 宣紙經精油及其成分浸漬後經室內放置16星期後之縱向抗張指數(N. m2/g)變化 Table 12. Changes in tensile index (machine direction) of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks ………......46 表 13. 宣紙經精油及其成分浸漬後經室內放置16星期後之橫向抗張指數(N. m2/g)變化 Table 13. Changes in tensile index (cross machine direction) of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks ………...46 表 14. 宣紙經精油及其成分浸漬後經室內放置16星期後之縱向撕裂指數(mN. m2/g)變化 Table 14. Changes in tearing index (machine direction) of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks …………..47 表 15. 宣紙經精油及其成分浸漬後經室內放置16星期後之橫向撕裂指數(mN. m2/g)變化 Table 15. Changes in tearing index (cross machine direction) of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks ………..….48 表 16. 宣紙經精油及其成分浸漬後經室內放置16星期後之縱向耐摺強度(0.5 kgf, MIT)變化 Table 16. Changes in folding endurance (machine direction) of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks ……………………………………………………………………..49 表 17. 宣紙經精油及其成分浸漬後經室內放置16星期後之橫向耐摺強度(0.5 kgf, MIT)變化 Table 17. Changes in folding endurance (cross machine direction) of Xuan paper dipped in essential oil and compound after indoor exposure for 16 weeks ………...49 表 18. 道林紙經精油及其成分浸漬後經室內放置16星期後之縱向抗張指數 (N.m2/g)變化 Table 18. Changes in tensile index (machine direction) of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks ………...50 表 19. 道林紙經精油及其成分浸漬後經室內放置16星期後之橫向抗張指數 (N.m2/g)變化 Table 19. Changes in tensile index (cross machine direction) of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks ………....51 表 20. 道林紙經精油及其成分浸漬後經室內放置16星期後之縱向撕裂指數 (mN.m2/g)變化 Table 20. Changes in tearing index (machine direction) of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks .………….52 表 21. 道林紙經精油及其成分浸漬後經室內放置16星期後之橫向撕裂指數 (mN.m2/g)變化 Table 21. Changes in tearing index (cross machine direction) of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks ……….52 表 22. 道林紙經精油及其成分浸漬後經室內放置16星期後之縱向耐摺強度(1.0 kgf, MIT)變化 Table 22. Changes in folding endurance (machine direction) of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks ………...53 表 23. 道林紙經精油及其成分浸漬後經室內放置16星期後之橫向耐摺強度(1.0 kgf, MIT)變化 Table 23. Changes in folding endurance (cross machine direction) of wood free paper dipped in essential oil and compound after indoor exposure for 16 weeks …54 表24. 宣紙浸漬精油及其成分後經加速老化288 hr之色差值變化 Table 24. Changes in color difference value of Xuan paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ……………………..…………………………..……………………..55 表 25. 道林紙經精油及其成分浸漬後經加速老化288 hr之色差值變化 Table. 25. Changes in color difference value of wood free paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr………………………..…………………………………………………. 56 表26. 宣紙經精油及其成分浸漬後經加速老化288 hr之pH值變化 Table 26. Changes in pH value of Xuan paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ……………………….57 表27. 道林紙經精油及其成分浸漬後經加速老化288 hr後之pH值變化 Table 27. Changes in pH value of wood free paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ………………………..58 表 28. 宣紙經精油及其成分浸漬後經加速老化288 hr後之縱向抗張指數(N. m2/g)變化 Table 28. Changes in tensile index (machine direction) of Xuan paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ……………..……………………..…………………………….....59 表 29. 宣紙經精油及其成分浸漬後經加速老化288 hr後之縱向撕裂指數(mN. m2/g)變化 Table 29. Changes in tearing index (machine direction) of Xuan paper dipped in essential oil and accelerated aging at 80℃, 65%RH for 288 hr …………………………………………………….………………..60 表 30. 宣紙經精油及其成分浸漬後經加速老化288 hr後之縱向耐摺強度(0.5 kgf, MIT)變化 Table 30. Changes in folding endurance (machine direction) of Xuan paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ……….…………………………………………………………………..61 表 31. 道林紙經精油及其成分浸漬後經加速老化288 hr後之縱向抗張指數(N. m2/g)變化 Table 31. Changes in tensile index (machine direction) of wood free paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ……………………………………………………………………...62 表 32. 道林紙經精油及其成分浸漬後經加速老化288 hr後之縱向撕裂指數 (mN.m2/g)變化 Table 32. Changes in tearing index (machine direction) of wood free paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr …………….…..………………………………………………….......63 表 33. 道林紙經精油及其成分浸漬後經加速老化288 hr後之縱向耐摺強度(0.5 kgf, MIT)變化 Table 33. Changes in folding endurance (machine direction) of wood free paper dipped in essential oil and compound after accelerated aging at 80℃, 65%RH for 288 hr ………....………………………………….64 表34. 宣紙經精油成分浸漬後經人工加速耐光400 hr後之色差值變化 Table 34. Changes in color difference value of Xuan paper dipped in compound after exposure to accelerated lightfastness test for 400 …………………………………………………………………………...…65 表35. 道林紙經精油成分浸漬後經人工加速耐光400 hr後之色差值變化 Table 35. Changes in color difference value of wood free paper dipped in compound after exposure to accelerated lightfastness test for 400 hr ……..66 | |
dc.language.iso | zh-TW | |
dc.title | 土肉桂葉子精油及其成分應用於防黴紙之研製 | zh_TW |
dc.title | Application of leaf essential oils and their constituents from Cinnamomum osmophloeum on the manufacture of
anti-mildew paper | en |
dc.type | Thesis | |
dc.date.schoolyear | 95-1 | |
dc.description.degree | 碩士 | |
dc.contributor.oralexamcommittee | 蘇裕昌(Yu-Chang Su),王益真(I-Chen Wang),王升陽(Sheng-Yang Wang),張惠婷(Hui-Ting Chang-) | |
dc.subject.keyword | 加速老化試驗,人工加速耐光試驗,防黴性,桂皮醛,土肉桂,精油,室內曝露,紙張性質, | zh_TW |
dc.subject.keyword | Accelerated aging test,Accelerated lightfastness test,Anti-mildew activity,Cinnamaldehyde,Cinnamomum osmophloeum,Essential oil,Indoor exposure,Paper property, | en |
dc.relation.page | 75 | |
dc.rights.note | 有償授權 | |
dc.date.accepted | 2007-01-31 | |
dc.contributor.author-college | 生物資源暨農學院 | zh_TW |
dc.contributor.author-dept | 森林環境暨資源學研究所 | zh_TW |
顯示於系所單位: | 森林環境暨資源學系 |
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