Browsing by Author Wen-Chun Chan
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| Publication Year | Title | Author(s) | Department |
|---|---|---|---|
| 2019 | 炒焙溫度對大果苦茶油性質及揮發性成分之影響 Influences of Roasting Temperature on Properties and Volatile Organic Compounds of Camellia oleifera Seed Oil | Wen-Chun Chan; 詹文君 | 森林環境暨資源學研究所 |