Browsing by Author Lucy Deng
Showing results 1 to 1 of 1
| Publication Year | Title | Author(s) | Department |
|---|---|---|---|
| 2018 | 介質研磨與果膠酶對紅棗多酚釋出的影響 Media milling and pectinase affects the releasing of polyphenol from Jujube | Lucy Deng; 鄧璐 | 食品科技研究所 |
| Publication Year | Title | Author(s) | Department |
|---|---|---|---|
| 2018 | 介質研磨與果膠酶對紅棗多酚釋出的影響 Media milling and pectinase affects the releasing of polyphenol from Jujube | Lucy Deng; 鄧璐 | 食品科技研究所 |