Browsing by Author Kuan-Chen Cheng
Showing results 1 to 1 of 1
| Publication Year | Title | Author(s) | Department |
|---|---|---|---|
| 2005 | 利用根黴菌之深部培養法開發機能性醱酵黑豆食品之研究 Development of Functional Fermented Foods fromBlack Soybean by Submerged Culture of Rhizopus spp. | Kuan-Chen Cheng; 鄭光成 | 微生物與生化學研究所 |
