Browsing by Author 曾勺瑄
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Publication Year | Title | Author(s) | Department |
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2006 | 多氧菌素與葡萄糖之添加對靈芝醱酵液之1,3-β-D-glucan產率及免疫調節功能之影響 Effects of Polyoxin B and glucose on productivity of 1,3-β-glucan of Ganoderma lucidum fermentation broth and Immunopotentiation evaluation | Shao-Hsuan Tseng; 曾勺瑄 | 食品科技研究所 |